Cordon Blue Bubble Up Bake
Ahh taking a break from fashion, FOOD!
This recipe is super easy and packed full of flavour! It's become a family favorite around here.
Only 6 (or 7) ingredients!
-cooked chicken (I used 2 chicken breasts)
-ham (1 cup cubed)
-pilsbury biscuits (I can)
-chive and onion cream cheese (8 oz)
-swiss cheese (2 cups)
-green onion (optional)
-milk
This recipe is super easy and packed full of flavour! It's become a family favorite around here.
Only 6 (or 7) ingredients!
-cooked chicken (I used 2 chicken breasts)
-ham (1 cup cubed)
-pilsbury biscuits (I can)
-chive and onion cream cheese (8 oz)
-swiss cheese (2 cups)
-green onion (optional)
-milk
I wasn't able to find a chive and onion cream cheese (Canadian recipe probs) so I had to improvise! I have a dip mix from Epicure that is a 3 Onion. so I added that and it worked out great!
Step 1:
Add cream cheese (spice if needed) and 1 cup Swiss cheese into microwave save bowl. Microwave in 30 second increments until everything is melted down! Stir in milk.
Step 2:
Take biscuts and cut into 6ths ( recipe calls for only 8 but I used the whole package of 10) and add to mixture.
Step 3:
Cut up chicken and ham and add to mixture. Stir to combine.
Step 4:
Add Mixture to great 9×13 baking dish. Top with 1 cup Swiss Cheese. I used slices.
Step 5:
Bake at 350° for 35-40 minutes or until golden brown! Garnish with green onion and Voila!
Full Recipe is here: Bubble Up Bake
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